For all the cooking and baking I've done in my life, one area of food preparation that I've stayed fairly far away from is the realm of candy making. I already eat enough candy without adding to the load by making my own. However, I am always impressed by the people who take it upon themselves to make gorgeous hard candies, fudges and chocolates.
I ran across this very awe-inspiring post over on Caramel Cooks a couple of days ago, all about his adventure making filled chocolates for the holidays. I am dumbstruck by the amount of work that went into those chocolates, as well as totally envious that I didn't get a chance to taste them, as they look fantastic. If you want to whet your appetite for making filled chocolates at home, definitely take a look at this post. If that's a project you'd prefer to stay far away from, still take a look, because it is impressive.
May is National BBQ Month and National Hamburger Month
Cupcakes, not for dessert (unless beef is your idea of a treat)
Because eating French Fries in the car is so tough
Reader Comments (Page 1 of 1)
12-28-2007 @ 1:20PM
Juice said...
Where's teh love for "SlashFood"? Hardly any comments. You'd think food would be a good investment... :D
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