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People's choice for Wendy's Burger chosen and we're confused

wendy's burgers
Speaking of fast food, we feel the need to take this moment and talk about burgers, and not just burgers, but a new burger that will be showing up on the Wendy's menu next year. It's the Philly Style Hoagie Burger, created by Ian Van Camp when Wendy's put out a challenge to the people to create a burger this past Spring.

Now, we're going to try to judge, but really, whom are we kidding? We're Slashfoodies and we're a little bit opinionated about food, particularly when it comes to piling salami and ham onto existing two -- not one, but two -- burger patties. Really? Really?

Now, we aren't saying that Ian's creation is a bad one. In fact, we are quite tempted to go out in the December weather, fire up our grills, and make this burger ourselves for our next Holiday BBQ, but really? Was salami and ham the most creative burger that we could come up with when there are far more interesting things to put on a burger like deep fried onion rings or in the burger to global-flavor-ify it like soy sauce? Of course not! There had to have been hundreds of thousands of entries, so does that mean the voting public chose the Philly Style Hoagie Burger?

The real question is, are salami and ham ingredients in a Philly Style Hoagie Burger?!?!

We are perplexed, but will re-visit when we see the burger on the menus.

Hey, Wendy's! THESE are burgers:

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We can change the way we make eggs -- scrambled, poached, fried -- but what about changing the eggs themselves? Mix up your scrambling routine with quail eggs.

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