Esquire's Recipes For Men

by Bob Sassone, Posted Oct 24th 2007 @ 6:01PM

Esquire recipes for men Men are better cooks than women.

Ha, just kidding! But I had to get your attention, right? Actually, men and women are equal in the kitchen, though they have their differences. I learned about the differences between men and women the first time I went to the beach (ba-doom bang - thank you everyone, I'm here all week!).

Esquire has a really nice section called Recipes For Men, where they feature a bunch of recipes from men, for men. Of course, don't worry ladies, we're probably making these for you tonight). Lots of meat and potatoes, sure, but spaghetti, lobster, and stews too.

Some of the recipes include Charlie Palmer's Pepper-Crusted Strip Steaks with Twice-Baked Potatoes, Michael Mina's Bourbon Baked Beans, Zak Pelaccio's Spice-Rubbed Chicken, and John Besh's Braised Beef Short Ribs (hey, isn't Besh on The Next Iron Chef right now?).

There's also a recipe for a Pulled Pork Sandwich, which sounds very manly to us, if you know what I mean.

Filed Under: Magazines, On the Blogs, Ingredients
Tags: charlie palmer, chicken, comfort food, esquire, food for men, john besh, mario batali, meat, michael mina, potatoes, recipes for men, steak

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Reader comments (Page 1 of 1)

10-29-2007 @5:50PM alosha7777 said... you're so funny. no, really. ;P

I could totally see using recipes from this though.

aloshaskitchen.blogspot.com
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