There is really only one thing that's important to ask yourself when you're about put something in your mouth: Does it taste like bacon? If yes, then go ahead and put it in your mouth. If no, then liberally douse it in Bacon Salt and only THEN should you put it in your mouth. To receive the most sizzling bacon updates right off the grill, subscribe to our bacon-centric RSS feed: http://www.aolfoodblog.com/category/bacon/rss.xml
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9-12-2007 @3:05PM Allen said... I bought the Bacon Salt, tryed it and like it. I sprinkled a little on fried eggs and potato`s. Also a little in soup. It really makes the grade when mixed in with hamburger and pork! Mmmmmm! Nice going guys! Another plus for our fellow Americans. God Bless America
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9-12-2007 @8:01PM VV said... I want to put this on everything - burgers, corn, my arm.
YUUUUUUMMMMMMM!!!
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