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Two great tastes become a cupcake

line up of donut and coffee cupcakes
There are some combinations of food that just taste good together. Cheese and crackers. Peanut butter and celery. Tuna salad and mashed potatoes. What? You mean not every family ate those two items together? It is actually quite delicious (and fun to mold). Another classic combination is donuts and coffee. Over at the Cupcake Bakeshop, Cheryl has reimagined that traditional pairing by turning it into a cupcake (topped by a small, homemade donut). She is one of those bloggers who's food photography makes me drool every so slightly each time she puts up a new post.

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Filed Under: On the Blogs, Ingredients, Method
Tags: america, baking, breakfast, chockylit, comfort food, cupcake, cupcake bakeshop, CupcakeBakeshop, dairy, dessert, donut and coffee cupcake, eggs, grains, reimagined classics, sugar, treats, west coast

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Reader comments (Page 1 of 1)

Mia

9-10-2007 @3:57PM Mia said...
Two of my favorite junk foods in one delicious treat. Nothing wrong with this combo! I am excited about it!


http://www.thenaturalsapphirecompany.com/

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Matthew Hilario

9-10-2007 @6:51PM Matthew Hilario said... shrimp and cream cheese ftw.
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MJ

9-10-2007 @10:19PM MJ said... This is a lovely and cute thing
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Jason Levine

9-10-2007 @10:58PM Jason Levine said... I like making peanut butter and cream cheese sandwiches. When I was younger, I reasoned that, since PB and jelly tasted so good together and cream cheese and jelly tasted so good together, that PB and cream cheese must taste good together. Sure enough, they do. I don't know whether this "food equality" works across more than just PB&CC though.
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Angela

9-11-2007 @4:25AM Angela said... There's a hole in this concept somewhere! LOL.
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Abby

9-11-2007 @10:42PM Abby said... I was just in London on vacation, and there were tons of places selling stuffed baked potatoes, which they called jacket potatoes. You know what filling was on every menu I saw? Tuna and sweet corn niblets. I thought it was revolting-sounding and that nobody would eat it, but I saw people eating tuna and corn stuffed potatoes at least four times, so it must be popular. So I guess you're not so weird! Not something I'd try anytime soon, though . . .
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