I am going to hold off until the next paragraph my feelings about what qualifies as a "burger" so that we can all just gaze upon the gloriousness that is this Chicken "Burger" (the quotation marks are mine) as posted on food blog, Glorious Food and Wine. I like that it's a very up close and personal shot of the burger, but you know that the eater wasn't dining alone because of the burger in the background. I am always a fan of light-on-light, like the bun and the burger on a white plate against a white background.
Now, about that "burger" thing.
I do not have that issue that some people have about burgers' being made from only beef. Turkey burger? Tofu burger? Veggie burger? Those are all fine, but what do they have in common? The burger is a patty made of ground ingredients and is cooked either by grilling, broiling, or even in a saute/fry pan. It doesn't matter what's on the burger, nor does it matter what the burger is on (i.e. bun). Serving a gorgeous breaded breast of chicken on what looks like a hamburger bun is still a chicken sandwich, not a chicken burger.
Not picking on you, Andreea, or on your beautiful chicken! Just a little bit of personal venting!
10 More Dirty Restaurant Tricks
5 Things You Didn't Know About Turducken
10 Catchiest Food Jingles We Love to Hate
