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Buffalo Wings



(News flash - some like 'em waaaaayyyy hotter!)


Special to AOL from our intern Jean Morrow


To the rest of the world, they may be "Buffalo wings," but to Buffalonians, they're "chicken wings." They are always served with blue cheese dressing on the side, and no one orders just plain old pizza in Buffalo. We go for "pizza and wings." I was born and raised in Buffalo, NY and every Friday night during my childhood, my family ordered just that.

In
Buffalo, on a night in 1964, Teressa Bellissimo served the first batch of chicken wings to her son's hungry friends at the now famous Anchor Bar. These days, the Anchor Bar offers five flavors of wings: hot, medium, mild, spicy barbecue and suicidal, slathered in their famous sauce, which gets its zing from cayenne peppers. The Anchor Bar is the best choice for the traditional Buffalo Chicken Wing. Their reddish-brown wings dipped in thick blue cheese dressing are the ultimate Western New York comfort food.

The barbecue chicken wing is another story. For barbecue chicken wings, I always head to LaNova Pizzeria and Wing Company on the West Side of Buffalo. LaNova has perfected the barbecue chicken wing, served dripping with dark brown sauce. They are as messy as they are delicious.

Fans crave the chicken wings from LaNova and the Anchor Bar so badly that both
restaurants offer overnight delivery to anywhere in the country. (You can order bottled chicken wing sauce too!) If you are going to splurge for the overnight delivery, there is one occasion for which wings are a necessity -- Sunday football games. When crowded around a television set on a freezing cold Sunday in Buffalo, pizza and wings are a must-have. And, please, go ahead and lick your fingers.

My friend's family business, Will Poultry, bottled and developed the official recipe for the Anchor Bar's Sauce about five years ago. She let me in on a little secret -- until recently, there was no branded recipe for chicken wing sauce. The Anchor Bar, and other restaurants, used their own version of an original, unofficial recipe: Frank's Red Hot Sauce and liquid butter.


Get the Recipes for Buffalo Wings, Barbecue Chicken Wings, and Anchor Bar's Wing Sauce

More Guilty Pleasures from Buffalo: Milk Chocolate Sponge Candy

Finger Lickin' Fried Chicken


Do You Wash Them Down With "Pop" Or "Soda"?







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