With what do you top your popcorn?

by Sarah J. Gim, Posted Apr 14th 2007 @ 9:31PM

Food blog Family Style Food recently posted a recipe for making a delicious popcorn flavored with rosemary. I am not a huge rosemary fan, but the post got me to thinking about other ways to flavor popcorn besides the usual melted butter and salt. My friends think I'm slightly odd for sprinkling my popcorn with salt and black pepper, but I can't see why it's any odder than Salt and Pepper flavored Kettle Chips. I'm pretty sure there are other ways people flavor their popcorn that's infinitely more interesting. I mean come on, we just saw bacon popcorn, right?

So, do you sprinkle or flavor your popcorn with something slightly out of the ordinary?

Filed Under: Food Porn, Food Oddities, On the Blogs, Feast Your Eyes, Ingredients
Tags: comfort food, flavored popcorn, food porn, oddities, popcorn, rosemary, vegetables

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Reader comments (Page 2 of 2)

4-16-2007 @11:12AM karen said... Honey! I heat a small amount of honey in the microwave and mix it in with the kernels before I pop them. My fiance says it's the best popcorn he's ever had!
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4-16-2007 @11:53AM crucian-cuisine said... My boyfriend prepares his popcorn in an interesting way. He pops the popcorn and when it is fresh and hot he throws in either broken up pieces of hershey chocolate bar or he throws in M & M's and shakes it up. The hot popcorn slightly melts the chocolate and what you have is candy chocolate popcorn. Delicious!!!
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4-16-2007 @6:21PM allison said... 1. lime juice and mexican hot sauce
2. buffalo wing hot sauce and sprinkles of blue cheese
3. furikake
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4-17-2007 @5:44PM brooke said... The best is melted butter mixed with cinnamon sugar... yummy
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4-17-2007 @1:11PM Aisha said... Chilli powder, citric acid/lemon juice, and lots of salt. It's beautiful, and also takes away a headache or a cold if you use a lot of chilli powder.
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4-18-2007 @12:42AM Susan said... Tamari sauce. So good, so easy if it's in a spray bottle and it won't make the popcorn mushy.
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4-18-2007 @10:53PM MJ said... Butter, lightly salted please! plain popcorn is the best!
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4-19-2007 @6:09AM vicki said... I like to add ground dill weed to my popcorn, does not take much, but it is good! It is better when there is butter too so the dill sticks!
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4-19-2007 @6:16AM vicki said... I like to add dill weed to my slightly buttered popcorn, it has a very distinct flavor. Very good!
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4-22-2007 @2:01PM Cathy said... Peanut Butter ~ My grandma melted peanut butter with a little bit of butter and poured it over the popcorn after it was popped with some salt. Wonderful!
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