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If we're going to start our day with a glossy photo of a gorgeous breakfast, we've got to end the day the same way with a little late dinner.
Jennifer Hess writes food blog Last Night's Dinner, and while her creations in the kitchen certainly sound (read?) like they're absolutely delicious, her photos are one more step toward proof. Jennifer's Lamb Chops with Pea Puree is beautiful. Not only does the thick-cut pork chop just glisten, but it rests so peacefully on the pea puree. The colors are, however, what really do it for me - deep red roasted tomatoes and bright white feta cheese on top, the fresh, spring green of the pea puree, and darker green from the mint garnish.
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4-15-2007 @7:55AM David said... Looks great, perfect spring dish!
David
http://cookingchat.blogspot.com
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4-15-2007 @12:24PM Daniel Turner said... You've got to be kidding. Those peas look frickin radioactive. The texture is unappetizing. And the tomatoes on top of the chop don't make much sense, either. There's a ton of fantastic food photography on the net, and this isn't it.
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