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Midnight Snack: Crispy Sesame Anchovy Fish


My friend and fellow blogger Joe Distefano is always going on about Asian snacks and candy. We try to beat out the other in finding the best, strangest, and tastiest Asian snack to munch on and talk about. I remember when I dared him to buy a bag of small candied crabs a few years ago and put them in a candy bowl in his desk at work to see what the reaction would be.

Well, today I ran across a tasty little snack when i was out shopping. I have been suffering from the flu related blues for a few days and had to get out of the house. Most people go shopping for clothes or power tools when they need a pick me up. I go food shopping, especially at ethnic markets. This snack is Asian Best brand "Crispy Snack Sesame Anchovy Fish." They are headless anchovies that are fried, candied, and covered with a chili powder and sesame seed coating.

They look kinda strange, these 1-2 inch long golden, shiny fish all studded with sesame seeds with red hints of chili powder. The smell is slightly fishy but the taste barely makes you think of fish at all. They are crunchy sweet at first, with the sesame taste coming through like those sesame brittle candies. Then the chili burn comes along, followed by a hint of fried fish. They are super tasty little snacks and great beer or cocktail munchies. Surprisingly they are low in fat and calories, and have tons of calcium. I can't wait to put them out as snacks at my next cocktail party.

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Tip of the Day

Drying fruit is easy, mostly hands-off and yields a sweet and healthy snack.

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