A chocolate Christmas tree

by Nicole Weston, Posted Dec 11th 2006 @ 10:03AM

When it comes to Christmas trees, the big debate is usually "live" versus "artificial," with both sides having pros and cons. Live trees can be expensive and get needles everywhere, but they have a wonderful scent and a look of freshness. Artificial trees are easy to put up and are less expensive in the long run, but very few actually look realistic. This year, we can add a third category to that discussion: chocolate. La Maison du Chocolate has a chocolate Christmas Tree for sale. The base is made of dark chocolate pralines infused with mandarin orange and milk chocolate praline infused with winter spices. Decorating the exterior of the tree with a cubist bent are circular and square chocolates in dark, white and milk. It costs $138, but is only available in cities where there is a Maison du Chocolate boutique - New York, London and Paris - because it is too delicate to be shipped.

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Filed Under: Spirit of Christmas, Ingredients
Tags: art, candy, chocolate, chocolates, christmas, christmas candy, christmas chocolates, christmas tree, maison du chocolate, MaisonDuChocolate, tree, trees

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Reader comments (Page 1 of 1)

1-07-2007 @3:26PM megan said... I would get one,ecxept, here in Florida, it would melt.It wouldn't last long anyway though, cause I would eat it.
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