Joystiq has you covered with all things Metal Gear Solid 4!

Barefoot Contessa baking in your own home

I wouldn't have guessed that Ina Garten was a cake-mix kind of gal, but I suppose that once you have your own line of boxed mixes, your perspective probably changes somewhat. Ina's Barefoot Contessa mix line includes brownie and cake mixes, frostings, fillings and even a pie crust mix. The mixes aren't entirely new, but this is the first time that I've seen so many of them, so perhaps their original distribution was limited to a few specialty stores.

The appeal of Ina's recipes is that she manages to make them look better, as well as more indulgent, than anything you could get at a bakery. The fact that her famous coconut cupcakes are now in a box... makes them lose a little something, especially since they claim to come with a cream cheese frosting mix, to which you have to add cream cheese.

Products like sauces and preserves make sense, since even if Ina isn't in the kitchen making them by hand, you can feel confident that it is her recipe. But to convert one of her cakes into a mix really looses the homemade appeal, which is what made Ina a success in the first place.

Related Headlines

Reader Comments (Page 1 of 1)

Tip of the Day

After cooking a delicious meal, one of the most frustrating experiences happens when you are left with dishes full of stains that refuse to go away.

Slashfood Features


Seasons
Spring (18)
Summer (132)
Fall (2)
Winter (1)
What is it?
Beef (547)
Bread (28)
Candy (456)
Cheese (462)
Chocolate (773)
Comfort Food (634)
Condiments (228)
Dairy (515)
Eggs (262)
Fish (323)
Fruit (924)
Grains (600)
Meat (262)
Nuts/seeds (288)
Pork (329)
Poultry (394)
Rice (22)
Shellfish (149)
Soups/Salads (43)
Spices (293)
Sugar (399)
Vegetables (1178)
Holidays
Christmas (68)
Easter (20)
Halloween (40)
Hanukkah (9)
New Year's (11)
St. Patrick's Day (13)
Thanksgiving (49)
Valentine's Day (31)
Memorial Day (13)
Mother's Day (32)
Passover (7)
News
Artisan Foods (51)
Bakeries (127)
Books (738)
Business (1136)
Celebrities (76)
Coffee shops (178)
Farming (391)
Fast Food (235)
Food News (99)
Health & Medical (741)
How To (1222)
Lists (735)
Local Eating (60)
Magazines (459)
New Products (1379)
Newspapers (1488)
On the Blogs (2215)
Raves & Reviews (1070)
Recipes (2104)
Restaurants (1285)
Science (684)
Site Announcements (174)
Stores & Shopping (926)
Television/Film (561)
Trends (1276)
Vegetarian/Vegan (50)
Features
Cheese Course (4)
Cheese Course (0)
Diary of a Distiller (9)
Guilty Pleasures (34)
Raising the Bar (12)
Tip of the Day (90)
Alt-SlashFood (42)
Back to School (14)
Brought to you by the letter D (37)
Cookbook of the Day (430)
Cooking Live with Slashfood (80)
Cooking Without a Recipe (3)
Culinary Kids (225)
Did you know? (442)
Fall Flavors (124)
Feast Your Eyes (69)
Food Gadgets (461)
Food Oddities (890)
Food Porn (876)
Food Quest (169)
Foodie Flicks (1)
Frugal Food (72)
Garden Party (25)
Grilled Cheese Day (34)
Hacking Food (107)
Happy Hour (210)
Head to Tail (35)
in sixty seconds (405)
Ingredient Spotlight (25)
Leftovers (44)
Light Food (182)
Liquor Cabinet (163)
Lush Life (225)
Our Bloggers (22)
Pizza Day (40)
Pop Food (146)
Pumpkin Day (10)
Real Kitchens (76)
Retro cookery (111)
Sandwich Day (32)
Slashfood Ate (103)
Slashfood Bowl 2008 (17)
Slashfood Challenge (1)
Slashfood Talks (4)
Slow cooking (51)
Spirit of Christmas (174)
Spirit of Summer (178)
Spirited Cooking Day (29)
Spring Cleaning (23)
Steak Day (19)
Super Bowl XLII (73)
Super Size Me (117)
The Best ... in All of New York (13)
The History of... (68)
What Time Is It?
Breakfast (688)
Dessert (1227)
Dinner (1305)
Hors D'oeuvres (287)
Lunch (938)
Snacks (1058)
Where Is It?
America (2300)
Europe (453)
France (130)
Italy (141)
Asia (498)
Australia (149)
British Isles (842)
Caribbean (35)
Central Africa (7)
East Coast (549)
Eastern Europe (42)
Islands (52)
Mediterranean (129)
Mexico (15)
Middle East (54)
Midwest Cities (222)
Midwest Rural (68)
New Zealand (62)
North America (76)
Northern Africa (20)
Northern Europe (65)
South Africa (30)
South America (89)
South Asia (123)
Southern States (206)
West Coast (911)
What are you doing?
Baking (719)
Barbecuing (98)
Boiling (126)
Braising (18)
Broiling (33)
Frying (172)
Grilling (176)
Microwaving (33)
Roasting (85)
Slow cooking (25)
Steaming (45)
Choices
 (0)
Fairtrade (10)
Additives
Artificial Sugars (36)
High-fructose corn syrup (14)
MSG (6)
Trans Fats (57)
Libations
Hot chocolate (24)
Soda (155)
Spirits (345)
Beer (309)
Brandy (4)
Champagne (78)
Cocktails (383)
Coffee (350)
Gin (102)
Juice (117)
Liqueurs (51)
Non-alcoholic (18)
Rum (83)
Teas (165)
Tequila (11)
Vodka (147)
Water (81)
Whisky (97)
Wine (588)
Affairs
Celebrations (42)
Closings (9)
Festivals (31)
Holidays (236)
Openings (40)
Parties (199)
Tastings (139)

RESOURCES

RSS NEWSFEEDS

Powered by Blogsmith

Featured Stories

Featured Galleries

I scream, you scream...
Food delivery at its finest
Chocolate Crinkle Cookies
Diary of a Distiller: Chapter Nine - Brewery & Distillery Construction
Diary of a Distiller: Chapter Nine - Culinary Couples
Diary of a Distiller: Chapter Nine - Lobsters and Oysters
Diary of a Distiller: Chapter Eight - Fourth of July Parade
Diary of a Distiller: Chapter Eight - Bar Harbor, Mt. Cadillac, Sunset House B&B, and Schoodic Point
Sugarcraft Masterpieces
Diary of a Distiller: Chapter Seven -  Happy Independence Day and X-mas in July
Cheese sculpture gallery
Forester's Spicy Hot Dog Onion Sauce
 

Sponsored Links

Most Commented On (60 days)

Other Weblogs Inc. Network blogs you might be interested in:

Also on AOL