Food Porn: Hot and sour poached halibut

by Sarah J. Gim (Subscribe to Sarah J. Gim's posts)
Posted Oct 2nd 2006 10:16PM
Filed under: Lunch, Dinner, Food Porn, Vegetarian, Grains, Vegetables, Fish, Recipes, Braising

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What do you call a person who eats vegetables and fish? Some people say "pesco-vegetarian," but I prefer the term that Fiber of food blog 28 Cooks uses: vegequarian.

For a perfect, food-porn-worthy vegequarian dish, Fiber has poached halibut in a hot and sour broth with a slightly Latin/Asian bent: vegetable stock, tomato paste, ginger and soy sauce. Poaching is a great method for cooking fish because it keeps the flesh from drying out and is also a fairly healthy preparation (as opposed to say, deep-frying).

Tags: fish, food porn, halibut, poached halibut

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10-03-2006 @ 7:59AM

massyandra said...

This dish is verrrrrry delicious!!!! As a matter of fact, I'm a real gourmet and my favourite dishes are those containing fish!!!! I like fish more that meat, and nothing can do with this!!!! ;) When I visited the Emirates, I ate in the restaurant downstares of the Dubai hotel we stayed in!!!! What cuisine!!!!! :) Especially delicious were fish dishes (this one was there too!)!!!! Suppper!!!! :)

10-03-2006 @ 11:08PM

matt said...

pescatarian.
That's what the british gal called it.

10-03-2006 @ 11:06PM

matt said...

pescatarian.

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