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Cookie dough ice cream is a favorite of ice cream lovers young and old, but Baskin Robbins is taking the popular flavor to the next level with some new fall flavors. Makin' Cookies ice cream has a base ice cream that blends of brown sugar and butter flavors ice with chunks of baked chocolate chip cookies, mini chocolate chips and swirled with a cookie dough ribbon. Oatmeal Cookie Crunch ice cream is vanilla ice cream packed with oatmeal spiced cookies and swirled with a crunchy cinnamon graham cracker ribbon.
On top of the straight ice cream offerings, they have the Cookie Overload Sundae, which pairs the two cookie ice creams with caramel, whipped cream, and crushed chocolate sandwich cookies.
Head over to a store to try the new flavors when you get a chance because they'll only be available to a limited time. Besides, how could you resist brown sugar and butter flavored ice creams? These cookie flavors may not be around for too long, but I don't think anyone would complain about those being added to the permanent menu.
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9-07-2006 @12:10PM Tartlette said... Actually the website says it is buttery brown sugar ice cream. Not two seperate ice creams flavored butter and brown sugar. Still it sounds tasty. I may just have to stop in while I am out and about today.
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9-07-2006 @12:28PM Nicolai said... Resisting the artificial butter flavoring isn't going to be a problem for me at all.
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9-07-2006 @7:19PM sandra diephouse said... This is the best cookie dough ice cream I have EVER had the pleasure to indulge in. I have tried many brands of cookie dough and only Mayfield ice cream comes in as a close second. You must eat this ice cream on a waffle cone or sugar cone. Who counts calories when they eat cookie dough?????
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