
When is a tomato not a tomato? When it's an heirloom and goes by its own name, like "Brandywine" and Marvel "Stripe." Recipes are for: Cavatelli with Cranberry Beans, Warm Spinach Salad with Bacon & Potatoes, Bruschetta With Fresh Ricotta & Cherry Tomatoes, and Sliced Heirloom Tomatoes with Buttermilk Dressing.
The Grande Dame of Mexican cuisine, Diana Kennedy, shares recipes for Tamales Cernidos con Rajas y Queso (Tamales filled with Poblanos & Cheese) as well as an accompanying Salsa Verde.
Edna Lewis' classic The Taste of Country Cooking has been reissued, Scala's Bistro in Union Square has re-opened with a new look and a new menu, Etoile, Domaine Chandon's restaurant has reopened, and Bistro 1689 in a new French-California place in Noe Valley.

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