Along with the established bloggers, like those from Simply Recipes, Kalyn's Kitchen, Chez Pim, Cupcake Bakeshop, Gastronomie-SF and so many others, there were lots of people who simply read blogs and wanted ideas and advice on how to start their own. Here is a quick rundown of our tips for starting a food blog:
- Pick a topic, like cooking or restaurant reviewing. You're allowed to change your mind once you start, but it's a good idea to have a goal in mind to get you motivated.
- Read other food blogs, both for inspiration and to start to ease yourself into the community.
- Buy a camera and take lots of pictures. They don't have to be perfect, but pictures will help draw readers (and you'll get better over time).
- Our number one tip is to simply start writing! Don't sit there and think about it to the point where you never do anything.
The conference was wonderful and, on a personal note, I'd like to say thanks to everyone who let me know that they read (and enjoy!) Slashfood. We all love writing for you guys - and maybe I'll see you next year at the BlogHer '07, where there will hopefully be better food to go along with the excellent company!
Chocolate-stuffed bananas on the grill
Tyler Florence welcomes new daughter
Beware kids' menus!
Reader Comments (Page 1 of 1)
7-31-2006 @ 6:06PM
Teri said...
Nicole - it was super to meet you at BlogHer and to share a meal at Gombei in Japantown after it was all over. Really it's just beginning and we are all riding a very big wave, to use a Californian expression. Blog on! I'll be checking back from time to time. Be well & eat well until we meet again.
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