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When life gives you lemons...

scent of green bananas - lemons

You could be like Santos of Scent of Green Bananas, and well, go bananas.

Santos, who blogs regularly from Guam, is on a little holiday, and when she is in LA, she blogs from her LA-based blog, Meet Me at the Corner of Third and Fairfax. Apparently, Santos fell into a lemony thicket, and has crates and crates of lemons. The products of her first crate of lemons are a luscious lemon curd which would be a serious overdose if spread on the Basil-Lemon Peel Sugar-crusted French Lemon Pound Cake. Overdose of lemons? Who am I kidding. Bring it on!

Filed Under: Vegetarian, On the Blogs, Ingredients, Methods
Tags: america, baking, boiling, breakfast, dessert, desserts, food, food and drink, FoodAndDrink, fruit, islands, lemon curd, lemons, pound cake, sugar, sweets, west coast

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Reader comments (Page 1 of 1)

Andrew

6-29-2006 @2:10PM Andrew said... Maybe it's too low-brow, but where's the lemonade? =P My folks have a prolific lemon tree, from which I cull bags and bags of lemons each year. Next to mugicha (boricha), lemonade is the one drink I associate most with summer.

The avocado-topped custard also looks fantastic.

Great photos on both posts, by the way. Your own?
Reply

santos.

6-29-2006 @4:33PM santos. said... i drank all the lemonade. the meyer lemons are ready to be picked, new batch coming up.
Reply

2 Comments / 1 Pages

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