If you follow the New York restaurant and dining scene at all, then the name Gael Greene is familiar. Gael Greene spent thirty-two years writing a column for New York magazine entitled "The Insatiable Critic." Though she was writing restaurant reviews, her columns revealed her life as a social diva, who ended up in bed with the likes of Elvis Presley as well as chefs of notable New York restaurants.
Gael Greene has a new book, Insatiable: Tales from a Life of Delicious Excess, which is a memoir of those days and nights. Nerve.com has done an interview with the writer in which they ask such questions as "Do you think there's a connection between the physical experiences of eating and sex?" and "Do you have any suggestions for in-the-bedroom treats?" all of which she answers very straight-forwardly.
What Can I Get You Folks? - Eating Out for Thanksgiving
In Defense of Guy Fieri
'Top Chef Vegas' - And Then There Were Five
