Silicone rolling pin
by Nicole Weston, Posted May 19th 2006 @ 9:05AM
Filed Under: Raves & Reviews, Food Gadgets, Methods
Tags: baking, cook tool, cookies, dough, doughs, french rolling pin, gadget, Gadgets, kitchen, rolling, rolling pin, silicone, tool
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5-19-2006 @8:50PM Angelica said... When browning isn't a necessity. Put the silicone bakeware into a rigid pan ex: 8" silicone cake pan into a 9". It works wonders and there is no worry of a spill or breakage. I have never had a problem with through heating and even cooking.
Just a hint! :)
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