Slashfood Ate (8): Mother's Day brunch around the blogosphere

by Sarah J. Gim, Posted May 13th 2006 @ 8:49PM

frittata from lindy's toast Tomorrow is Mother's Day here in the US and other places, so this week lots of food bloggers have been preparing breakfast in bed, brunch menus, and even food gifts for their favorite Moms. Slashfood did a few "breakfast in bed" posts on Thursday, but here are eight more things from around the blogosphere to inspire you for Mother's Day:

If you're starting brunch with coffee, you have to have Chocolate Peppermint Polka Dot Biscotti from Brownie Points
Cook Anything at Least Once, including Haalo's Cheesy Spiral Scones
Cream Puffs in Venice has a decadent granola that sounds like it would be absolutely sensational with a dollop of fresh yogurt
A Fava Bean and Tomato Salad from Food Musings will help Mom watch her waistline
If you're in a warmer area, then a Chilled Avocado Soup with Lime and Jalapeno from Two Guys in the Desert would be perfect brunch fare
Fanny of Food Beam has a beautiful Tarte fine aux Asperges et aux Meilleur Chèvre Frais du Monde
It's Spring, and Pasta Primavera, a la Cook, Sister! is perfectly appropriate
It can't be a proper brunch without eggs or toast, so it's perfect that Lindy's Toast has a Fritatta of Fingerlings, Spinach and Arugula