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Martha Stewart's Baking Handbook, Cookbook of the Day


Martha Stewart's Baking Handbook is Martha's most up-to-date baking compendium. Unlike some of her early cookbooks this one is illustrated with mouthwatering photos of the recipes, and though many of her older books willcontinue to be staples in my kitchen, it is a lovely touch and makes the book that much more pleasurable just to flip through. The book is appropriate for both novices and experienced bakers because there are step-by-step recipe guides, equipment tips and lots of basic recipes, as well as more complex multi-component projects. This also means that there is a lot of opportunity to increase your skill level without having to buy multiple books. If you want to sample a few of the recipes, Chubby Hubby has the divine-looking Carrot-Ginger Cupcakes and you can see a video of Martha's French Almond Macaroons being prepared with Katie Couric on the Today show a few months ago.

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Butterscotch sauce is a rich and buttery treat that makes a great seasonal dessert topper in place of chocolate or whipped cream.

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