Continuing with the trend of bloggers doing strange things with Cadbury eggs, here's a LiveJournal
user named shmivejournal who recently baked a cake with
Cadbury eggs instead of regular eggs. This inventive young man's hypothesis: "THIS IS GOING TO BE SO
AWESOME." His conclusion: "For some reason, this cake tastes vaguely like Novocaine." I'm not sure what
it is about Easter candy that brings out the mad scientist in people, but I'm glad it'll be over soon. [Photo: shmivejournal]
4-17-2006 @12:23AM Dottore said... My dentist tells me that the last time Novocaine was used was 1968. Even if the medical industry hadn't stopped using it, how would anyone know what it tastes like? I always thought it was injected into your gums.
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4-17-2006 @11:07AM peggy said... If he substituted Cadbury Eggs for real eggs, I hope he eliminated the sugar! Cadbury Egg cake sounds disgustingly sweet. Or, maybe it's just that I don't like Cadbury Eggs!
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