Watermelon juice

by Nick Vagnoni, Posted Apr 13th 2006 @ 2:25PM

It's not like anyone ever needed a reason to bring home a whole watermelon, but here's another: watermelon juice. If you're using a seedless watermelon, just toss chunks of it into a blender and pulse until it's smooth. Straining it will give you an even lighter, smoother drink, but it isn't necessary. If you have an immersion blender, you can make a batch right in your pitcher. Frozen, it would make great popsicles as well.

[Photo: Nick Vagnoni]

Filed Under: Garden Party, Ingredients, How To
Tags: blender, fruit, garden party, immersion blender, juice, juicing, popsicles, seedless, watermelon

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Reader comments (Page 1 of 1)

4-13-2006 @2:37PM Finished.Law.School said... Add alcohol, maybe Malibu Rum or some decent vodka, and you've got a great cocktail as well! This stuff is great.
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4-13-2006 @3:21PM Sir Not Appearing in this Blog said... I did that once, to make watermelon lemonade. Tasted awful. Did it another time to make watermelon sorbet. Turned into a solid block of ice.

I've given up on pureed watermelon. :)
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4-13-2006 @9:06PM Shawn said... michael chiarello just did this. he served it with a crispy pan fried piece of prosciouto on the side.

very nice presentation
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