Slashfood Ate (8): Easter brunch spots at LA hotels

by Sarah J. Gim, Posted Apr 12th 2006 @ 10:48PM

If you're not up for roasting your own leg of lamb, poaching eggs, and baking an asparagus quiche, then there are options around LA for Easter brunch - hotel brunches, the loveliest places right on the water, of course. Just make sure to call ahead to see if they have space.

Checkers Hotel, 535 South Grand Ave, Los Angeles, CA 9007,1 (213) 891-0519, http://www.hiltoncheckers.com/
Gardens at the Four Seasons Hotel 300 South Doheny Dr., Los Angeles, CA 90048, (310) 273-2222, http://fourseasons.com/losangeles/
Hotel Bel-Air Dining Room 701 Stone Canyon Road, Los Angeles, CA 90077, (310) 472-1211, http://www.hotelbelair.com/
Motif at the St. Regis Monarch Beach Resort 1 Monarch Beach Resort Dana Point, CA 92629 (949) 234-3320, http://www.starwoodhotels.com/stregis/index.html
One Pico at Shutters on the Beach 1 Pico Blvd Santa Monica, CA 90405 (310) 587-1717, www.shuttersonthebeach.com
Polo Lounge at the Beverly Hills Hotel, 9641 Sunset Blvd Beverly Hills, CA 90210 (310) 276-2251 , (310) 276-2251, www.beverlyhillshotel.com
Ritz-Carlton Huntington Restaurant 1401 S Oak Knoll Ave Pasadena, CA 91106 (626) 577-2867, www.ritzcarlton.com
Whist Restaurant at the Viceroy Hotel, 1819 Ocean Avenue, Santa Monica, CA, (310) 260-7500, www.viceroysantamonica.com