
This is the WiseCracker. From the description over at Chef'n, it sounds like the jaws of life for crustaceans. Aside from having a claw cracker and meat pick on the handle, the business end of the WiseCracker is slid into crab shells and expanded, thus splitting the shells open. At least, that's what they say. It's a far cry from a wooden mallet and a nutcracker. It might be worth a try; Amazon has them for about $15. Still, I think part of the appeal of eating crabs, at least blue crabs, is the mess.

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4-06-2006 @1:27AM Berkana said... Perhaps even better than busting the shells open and making a mess while trying to pick crab meat off the hinges on that thing is to use the crab-meat cork-screw:
http://youtube.com/watch?v=cxMbVRORjZA
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