Epicurious launches a blog

by Nick Vagnoni, Posted Mar 11th 2006 @ 8:06PM

This week marked the launch of Epicurious's new blog, Epi-Log, penned by the site's editor Tanya Wenman Steel (right). In the opening post, Tanya goes over what the blog won't be: it won't be a self-involved daily letter from the editor and it won't be food celebrity gossip. The blog will focus on happenings in the food and restaurant industry as well as highlights of other Epicurious features. Upon first looking at Epi-Log's list of links, I got all excited when I saw what I thought was our own Sarah Gim's The Delicious Life. As it turns out, there's a Houston-based food site of the same name.

Filed Under: On the Blogs
Tags: blogs, editor, epi-log, epicurious, launch

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Reader comments (Page 1 of 1)

3-12-2006 @12:57PM Elise said... Note the back-handed insult to the food blogging community.

What is it with these journalists? Don't they get that we are their most passionate foodie readers?
Reply