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Dream Valentine's Dates: Food Network version

bobby flay is hotter than hotAgnostic of your preference for men or women, the hot chefs on the Food Network, well, they know they're hot. They're entirely crush-worthy and would make ideal fantasy Valentine's dates - they're personable, they have great taste in wine, and best of all, they can cook. If marital status weren't an issue, my top Valentine's Day picks would be:

  • Bobby Flay: I've had a crush on Bobby ever since I first wished I was his giggly sidekick on Hot Off the Grill. I saw him, in person, at Bolo five or six years ago and my face got all warm, I felt like I was in the presence of royalty. He's the ultimate in hunky Food Network chefs. On my dream date, he'd grill shrimp and portabello mushrooms with some sort of green garlic sauce and we'd wash it all down with a gigantic pitcher of sangria.
  • Giada de Laurentiis: She's so obvious it almost feels wrong picking her. Giada just drips sex appeal from the camera angles to the cleavage. Boys, she is one hot cookin' mama. We'd eat lobster fra diavolo and warm chocolate cakes with berries and drink cocktails of Prosecco with raspberry puree.
  • Alton Brown. While he's one definitely favored for his personality over his looks, Alton charms us all with his absent-minded professor routine. He's funny, he's goofy, he's so smart. I could have a date just with his kitchen, in fact. We'd eat chicken pot pie and have cobbler for dessert; but first we'd get loopy with his own martinis.
  • Cat Cora. Little miss Iron Chef definitely has the powerful woman thing going for her. Cat isn't one to fool around with and you know she'd have the wittiest things to say during dinner. I'd love to hear her back stories on all the competition, and tell about that time she saw Emeril cuss at the help. The theme for the day will be olives from her native Greece, and we'll eat leg of lamb with olive salsa, olive bread, goat cheese and olive-filled grape leaves, and for dessert, olive oil tourta.

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