Octopus ice cream on the other side of the line

by Sarah Gilbert, Posted Jan 12th 2006 @ 5:07PM

octopus ice cream It's hip to eat savory ice creams, and if you go to a food festival you're bound to see something in the creamy, cold category no matter what the topic - even, yes, garlic. But octopus, that's an ice cream I've never either (a) tried or (b) cared to try. Jason from Damn Interesting agrees, and says: "damnit, we have to draw a line, and Octopus Ice Cream would have to be on the far side of that line."

Watch Iron Chef and you're bound to see some strange ice creams. Sure, sure, that's a spur-of-the-moment exercise in bizarro creativity. But this is a packaged variety available commercially. Does it sell? Has anyone tried it?

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Filed Under: Food Oddities, Raves & Reviews, On the Blogs, Ingredients, New Products
Tags: bizarre, bizarre food, BizarreFood, dairy, dessert, fish, ice cream, IceCream, octopus, octopus ice cream, OctopusIceCream, odd, odd food, OddFood, oddities, oddly enough, OddlyEnough, savory ice cream, SavoryIceCream, strange, strange food, StrangeFood, weird, weird food, weird ice cream, WeirdFood, WeirdIceCream