The time has arrived for our next theme day. October 24 will be the day of the Great Pumpkin. From the traditional to the truly bizarre, we will have it all. Pumpkin recipes, carvings, pumpkin history, pumpkin drinks, and more. Like last month, we are giving away prizes and we are making the pot a little sweeter. Three $50 prizes (sent to your Paypal account) will be given for Most Creative, Editor's Choice, and, since some people aren't big fans of the taste of pumpkin, Carving/Decoration. Winners will also get a little logo like the one above to slap on their blogs to prove that they are top of the pumpkin heap. The Great Pumpkin Day
The time has arrived for our next theme day. October 24 will be the day of the Great Pumpkin. From the traditional to the truly bizarre, we will have it all. Pumpkin recipes, carvings, pumpkin history, pumpkin drinks, and more. Like last month, we are giving away prizes and we are making the pot a little sweeter. Three $50 prizes (sent to your Paypal account) will be given for Most Creative, Editor's Choice, and, since some people aren't big fans of the taste of pumpkin, Carving/Decoration. Winners will also get a little logo like the one above to slap on their blogs to prove that they are top of the pumpkin heap. 
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Reader Comments (Page 1 of 1)
10-12-2005 @ 11:47AM
Brian said...
Here is a trio of pumpkin soups I recently made for a dinner party: Cremay Curried Pumpkin, Pumpkin-Mango, and Pumpkin-Sherry.
http://outofthefryingpan.org/archives/002726.html
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10-20-2005 @ 2:07AM
FJK said...
I have broken my entry into two parts on my blog site.
Please check out the two October 19th entries, Pumpkin Eater and Sweet and Hot for Halloween at http://www.clickblogappetit.blogspot.com for pumpkin taming tips and two recipes -- lower calorie pumpkin custards or mini pies AND a hot pumpkin chili.
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10-23-2005 @ 1:59AM
David Trowbridge said...
Here's my entry -- an appetizer mousse.
http://david.navi.cx/blog/?p=44
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10-23-2005 @ 5:53PM
Jasmine said...
Here's my entry--an easy-peasey pumpkin halva, along with the expository around it. Sorry--no piccie...
http://cardamomaddict.blogspot.com/2005/10/it-doesnt-take-guts-to-do-this.html
j
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10-24-2005 @ 9:45AM
stephen said...
Hi Slashfoodies! We've been having fun around our house playing with food and making pumpkin-based goodies. Click the links to see our Ginger/Pumpkin Bread Pudding and Jack-o-Lantern Pumpkin Quiche!
Thanks for coming up with these fun events to keep us entertained!
http://www.stephencooks.com/2005/10/ginger_pumpkin_.html
http://www.stephencooks.com/2005/10/jacko_lantern_p.html
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10-24-2005 @ 10:44AM
michelle said...
Here is my entry: Pumpkin Tacos.
http://www.jemangelaville.com/2005/10/24/pumpkin-tacos-a-new-look/
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10-24-2005 @ 12:02PM
Marc said...
My entry, Pumpkin with tomatoes and tomatillo-chipotle salsa, can be found here:
http://marcsala.blogspot.com/2005/10/pumpkin-with-tomatoes-tomatillos-and.html
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10-24-2005 @ 1:35PM
Ian McKenzie said...
Here's a Thai-style beef and pumpkin curry >>http://www.t4food.com/archives/beef-and-pumpkin-curry/
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10-24-2005 @ 7:11PM
Nic said...
I've got some pumpkin cooking on my blog, too: http://bakingsheet.blogspot.com/2005/10/pumpkin-chocolate-chip-cookies.html
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10-24-2005 @ 8:42PM
Arieanna said...
I made these muffins this weekend. They were great!
http://www.bakinglowfat.com/pages/pumpkin-walnut-muffins
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10-24-2005 @ 11:08PM
Joe said...
Hope it's not too late - we made something with pumpkin today as well...
http://desertculinary.blogspot.com/2005/10/many-uses-of-pumpkin.html
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10-24-2005 @ 11:09PM
Joe said...
Hope it's not too late - we made something with pumpkin today as well...
http://desertculinary.blogspot.com/2005/10/many-uses-of-pumpkin.html
Reply