Chandra over at Lick the Spoon thinks she's stumbled upon the Holy Grail of Brownies, and judging from her brownie rant, she seems to know her way around a pan of brownies. Her complaints against most brownie recipes are many: either they are too soft, too cardboardy, too chewy, too coyingly sweet. But she seems to have found her brownie match - a meaningful brownie, in Chan's own words - in Nigella's Brownies, and she very sweetly shares the recipes with the rest of us brownie lovers out here. I'm not quite as picky about my brownies as Chandra is, but even I have to admit, this brownie does look like a pretty darn perfect specimen.
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