
When a dark chocolate cake recipe calls for 7 ounces of dark chocolate, a cup of sugar, and only a tablespoon of flour, it's bound to be ultra-rich, ultra-sinful, and ultra-delicious. Chockylit over at Cupcake Bakeshop made this lovely bit of chocolate heaven pictured above, and topped it off with real whipped cream and a cherry. The cake recipe came from Chocolate and Zucchini, so you know it's gotta be good.

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