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Celebrate New Orleans: red beans and rice

chef bobo at the calhoun schoolEvery Monday at every restaurant in New Orleans, Chef Bobo tells us, red beans & rice is on the lunch menu. It's delicious, hearty, and cheap when you've blown your Friday paycheck on a weekend of partying. Last night, Chef Bobo threw a dinner at The Calhoun School in Manhattan to benefit the victims of Hurricane Katrina, and red beans & rice was a featured dish. The recipe is online at NPR; I wouldn't suggest using just any turkey kielbasa, an andouille-style sausage is mandatory for the "right" flavor here.
 

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Filed Under: Ingredients
Tags: grains, lunch, new+orleans, NewOrleans, red+beans, RedBeans, southern states

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