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The Breakfast Cereal Gourmet

breakfast gourmetCap'n Crunch Crabcakes? Lucky Charmed Utah Lamb? These are just two of the recipes in The Breakfast Cereal Gourmet, a new book by David Hoffman. The book is full of recipes that use name brand cereals as a key component. The book also includes cereal trivia and pictures of the various cereal boxes. Kitschy? Sure, but admit it, you're curious as to how Lucky Charms magic marshmallows work their way into a balsamic vinegar syrup for lamb.

[via AZ Central]
 

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Filed Under: Pop Food, Ingredients, Books
Tags: grains, pop food

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